Something oh so simple but oh so tasty!!
2. COMBINE chia seeds and water then allow them to absorb for 15 minutes to make chia gel.
3. COMBINE chia gel with the olive oil, maple syrup, vanilla and banana.
4. ADD rice flour, oat flour and baking powder.
5. SPOON into baking tin.
6. BAKE for 45 – 60 minutes or until cooked through and firm to touch.
7. REMOVE from the oven and cool completely.
CALORIES PER SLICE = 136